Fold Baked Goods by Studio Echelle

F&B / Al Rayyan · Under Construction

Fold Baked Goods

Project Details

Project scope
Design Concept, Site Supervision, Fit Out With Partners
Status
Under Construction

Fold Baked Goods in Al Rayyan was designed as a refined yet approachable neighborhood destination that merges contemporary minimalism with subtle cultural references.

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The design, in detail.

Fold Baked Goods in Al Rayyan was designed as a refined yet approachable neighborhood destination that merges contemporary minimalism with subtle cultural references.

Under Construction. Studio scope: Design Concept, Site Supervision, Fit Out With Partners.

Design decisions

Fold Baked Goods in Al Rayyan was designed as a refined yet approachable neighborhood destination that merges contemporary minimalism with subtle cultural references. The interior palette draws on natural stone, warm woods, and earthy textiles, creating an atmosphere that is both grounded and inviting. The textured stone counter serves as a focal point, complemented by patterned flooring and handcrafted details that celebrate artisanal quality, mirroring the brand’s philosophy of precision and care in every baked creation. Integrated seating and soft accents, such as woven cushions and natural wood furniture, enhance comfort and intimacy, encouraging guests to linger. This project reflects a balance of modern design and local character, positioning Fold as a distinctive culinary and social landmark within Al Rayyan.

Fold Baked Goods, interior view 1
Fold Baked Goods · View 1

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